Our Story
Proudly Serving San Diego with Family Passion Since 1981
From Humble Beginnings
In 1981, Mr. Raja Rahib opened a small restaurant in San Diego’s City Heights. Through hard work and dedication, he built a reputation for quality food at fair prices. Joined by his son Mousa, the duo turned Canada Steak Burger into a citywide favorite. In 2011, Mousa expanded with a second location in Chula Vista, continuing the family legacy.
Fresh, Flavorful, Made to Order
For over 40 years, we’ve served San Diego and Chula Vista with dishes made fresh daily. From our famous Steak Burgers and Kabobs to Philly Cheese Steaks and BBQ ribs, each item is crafted with the freshest ingredients. While our menu has grown, we remain committed to preserving the classics our customers love. Every bite reflects our passion for quality and flavor.
More Than Just a Meal
For over 45 years, our family-owned, locally owned restaurant has proudly served San Diego and Chula Vista. Our customers are family, and our focus is always on friendly service, memorable meals, and a welcoming atmosphere. Award-winning and locally loved, we’ve earned the trust of San Diegans and Chula Vistains alike. Walking in hungry and leaving full is a promise we proudly deliver every day.
